This is a favorite wherever I take it!!

Mom's Taco Salad

1 head of iceberg lettuce, shredded
1/2 cup of chopped onion
1 16 oz can of mexican style chili beans (rinsed)
3-4 roma tomatoes, chopped
1 pkg shredded cheddar cheese (or mexican blend cheese)
1 pkg nacho cheese flavored or taco flavored dorito chips, crushed.
1 small bottle of italian dressing (lite or fat free work also)

Place lettuce and onion is 9 x 9 tupperware container. Pour 1/3 of italian dressing over these two layers. Then layer chili beans, tomatoes and shredded cheese. Put another 1/3 of dressing on these layers. Place in refrigerator until time to serve. About 5 minutes before serving place crushed chips on as the top layer and place remaining italian dressing over chips. Serve.

Approximate time to prepare is less than 30 minutes.

Tonya Bannister,
Marquette, NE