Kids of all ages love pizza and cheeseburgers and this recipe combines them both.

Bacon Cheeseburger Pizza
Total preparation and cooking time: 20 minutes

1/2 pound ground beef

1 small onion, chopped

1 prebaked Italian bread shell crust (1 pound)

1 8-ounce can pizza sauce

6 bacon strips, cooked and crumbled

20 dill pickle coin slices

2 cups (8 ounces) shredded part-skim mozzarella cheese

2 cups (8 ounces) shredded cheddar cheese

1 teaspoon pizza or Italian seasoning

In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain and set aside.

Place crust on an ungreased 12-inch pizza pan. Spread with pizza sauce. Top with beef mixture, bacon, pickles and cheeses. Sprinkle with pizza seasoning. Bake at 450 degrees F for 8 to 10 minutes or until cheese is melted.

Makes 8 slices.

Nutritional information per serving (2 slices): 821 calories; 43 g fat (22 g saturated); 138 mg cholesterol; 1,989 mg sodium; 60 g carbohydrate; 2 g fiber; 53 g protein.

Recipe from: Taste of Home