Top stir-fried turkey sausage with pizza sauce for a hot and hearty sandwich.

Saucy Italian Turkey Sausage Sub

1   pound hot Italian turkey sausage links, cut into 1⁄2 to 3⁄4-inch thick rounds
1⁄2   cup green pepper, cut into 1⁄2-inch cubes
12 ounces pizza sauce
6  8-inch French-style rolls, split lengthwise and lightly toasted
6  tablespoons shredded Mozzarella cheese

In a large heavy skillet, over medium heat, stir-fry turkey sausage 5 to 6 minutes or until the internal temperature registers 165 degrees F. Remove from skillet.

Add peppers to skillet and stir-fry until soft. Stir in pizza sauce. Return sausage to skillet and heat until sauce bubbles and all ingredients are hot.

Spoon 1⁄2 cup turkey mixture into bottom half of each roll and sprinkle with 1 tablespoon of cheese. Serve immediately.

Makes 6 servings.

Nutritional information per serving: 463 calories; 14 g fat; 71 mg cholesterol; 1245 mg sodium; 68 carbohydrates; 24 g protein.

Recipe from: National Turkey Federation